SERVES: 4-6
PREP TIME: 10 Minutes
COOK TIME: 40 Minutes
Ingredients
- 1 sm sweet onion, chopped
- 1 sweet potato, diced into small cubes with skin
- 1 bell pepper, chopped
- 1 Tbsp chili powder
- 1 Tbsp garlic powder
- 1 Tbsp dried cumin
- 1/4-1/2 tsp red pepper flakes (to taste)
- 1 Tbsp lime juice
- 1 splash tabasco (optional to taste)
- 1 (10 oz.) can diced tomatoes with green chilis
- 1 can black beans, drained & rinsed
- 1 avocado
- diced cilantro (optional for garnish)
- shredded mexican cheese (optional for garnish)